I love this, its so simple and tastes great. DH loves it too!! I like to pour some caramel syrup over mine!
1pkg. 8-oz cream cheese
1/3 cup sugar
1 cup sour cream
2 teaspoons vanilla
1 8-oz container cool whip
1 graham cracker crust
fresh strawberries to garnish if you want
Beat cream cheese until smooth,gradually beat in sugar, Blend in sour cream and vanillaFold in cool whip. Blend well. Spoon into crust. Chill 4 hours or overnight. Top with strawberries if you want.
Friday, July 31, 2009
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